Welcome to Madécasse.
We hope you enjoy the unique flavors of Madagascar.
We hope you enjoy the unique flavors of Madagascar.
Our contact information:
By email: weborders@madecasse.com
By standard mail:
Madécasse
523 Prospect Place, Suite 305
Brooklyn, NY, 11238
By phone:
555 555-1212 (between H a.m. and H p.m. time zone)
tim@madecassse.com
SHIPPING CHOCOLATE
Shipping chocolate takes some work.
When shipping chocolate to destinations with temperatures over 70 degrees, or when shipping between the months of May and September, a $5 charge will be added and a 2nd day delivery service must be used. This $5 covers the ice and cooling materials necessary to ensure the chocolate arrives to you in good condition.
To prevent chocolate from melting, orders placed on Thursday, Friday and over the weekend will be shipped on Monday.
Shipping chocolate takes some work.
When shipping chocolate to destinations with temperatures over 70 degrees, or when shipping between the months of May and September, a $5 charge will be added and a 2nd day delivery service must be used. This $5 covers the ice and cooling materials necessary to ensure the chocolate arrives to you in good condition.
To prevent chocolate from melting, orders placed on Thursday, Friday and over the weekend will be shipped on Monday.
